Crispy Hash Browns

Crispy hash browns

Crispy hash browns are a favourite item on the breakfast and brunch menu in our homes. Fried, golden brown shreds of potato mixed with a little onion and seasoning and fried till crispy and crunchy is our idea of a great hash brown.  Breakfast on the weekends has the luxury of time to serve up […]

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Homemade Gourmet Crackers

Homemade Gourmet Crackers

  Homemade Gourmet Crackers are going to change the way you think about buying expensive little packets of gourmet crackers for your cheese board. Easy, economical and loaded with flavour you can bake them ahead, or freeze the loaf and slice to bake for the holidays.  Who doesn’t want a tasty little fruit and nut […]

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Cajun Crab tarts

Cajun Crab Tarts

Cajun Crab tarts are a savoury little mouthful loaded with sweet crab, lemon zest, chives, spicy seasoning and baked till golden in a crispy wonton shell, with a crunchy, cheesy, panko crumb topping. They come together very quickly and the shopping can be done well ahead of making them. You simply cut out some wonton […]

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Simple Meringue Kisses

Meringue Kisses

Meringue Kisses are light and sweet, with a thin melt-in-the mouth outer gossamer shell, with a soft, chewy marshmallow inside. Kissed with fresh whipped cream they are perfect for entertaining. When we got this recipe for meringue kisses from a friend, of a dear friend, we had already had the pleasure of enjoying (devouring) them […]

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Upside Down Lemon Delicious

Upside Down Lemon Delicious

  Individual upside down lemon delicious puddings are going to be a welcome addition to your dessert repertoire. A delicious lemon sauce layer tops a soft, and airy sponge cake which are perfect served either warm, or cold. Lemon desserts are a lovely way to finish off a meal and this recipe is one of […]

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Quick Steakhouse Creamed Spinach

Steakhouse Creamed Spinach

Steakhouse creamed spinach is a brilliant, must have side dish to accompany beef. It’s creamy, and velvety with the spinach as the star ingredient, and the best part is that it’s all made in one pot. It can be made ahead of time, and gently reheated easily, which makes it a perfect side dish for […]

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Easy Cheese Puff Tarts

Easy Cheese Puff Tarts

Cheese puff tarts are an entertainers delight. Buttery, flaky puff pastry,  filled with a delicious little hot cheese and caraway filling. Super quick to make and they can be frozen ready to bake whenever you want. Perfect finger food! We love entertaining and cheese puff tarts are definitely one of our standby finger foods. A […]

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Easy Twice Baked Cheese Souffles

Easy twice baked cheese souffles are a beautiful thing. Light, delicate, cheesey, and coated with a molten, cream and gruyere topping, they’re a little ‘winner’, and guaranteed to impress. We first came across twice baked cheese souffles years ago visiting dear friends in the U.K. We were in Bath, spending the day sight seeing around […]

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